Making memories one day at a time.

On our journey to rely on grocery stores as little as possible, I’ve learned a few tricks to making some of our favorite treats. Fig Newtons are one of them. I first found this recipe on Pinterst, tired it, and wanted to cry after vowing never to make these things again!! Though, now I can’t…

I have been fed quiche all my life. It’s not bad. I really do like it. Well, the filling anyway. It is my culinary belief that pie crust is meant to be filled with fruity sweetness, a mousse, or some other custard. It’s for dessert! To be fair, I don’t love the crust on pies…

Beets are a powerhouse vegetable—so many benefits. Such as supporting healthy brain function, heart, and digestive system. It is also thought that beets can alleviate inflammation and hinder the growth of cancer cells. (**I am not a medical professional. These statements are not meant to cure or treat any existing or future maladies.) That being…